Easy Air Fryer Donuts




INGREDIENTS
  • 1/2 cup 
  • granulated sugar
  • 1 tablespoon 
  • ground cinnamon
  • 1 (16.3-ounce) can 
  • flaky large biscuits, such as Pillsbury Grands! Flaky Biscuits
  • Olive oil spray or coconut oil spray
  • 4 tablespoons 
  • unsalted butter, melted

INSTRUCTIONS
  1. Line a baking sheet with parchment paper. Combine sugar and cinnamon in a shallow bowl; set aside.
  2. Remove the biscuits from the can, separate them, and place them on the baking sheet. Use a 1-inch round biscuit cutter (or similarly-sized bottle cap) to cut holes out of the center of each biscuit.
  3. Lightly coat an air fryer basket with olive or coconut oil spray (do not use nonstick cooking spray such as Pam, which can damage the coating on the basket).
  4. Place 3 to 4 donuts in a single layer in the air fryer (they should not be touching). Close the air fryer and set to 350°F. Cook, flipping halfway through, until the donuts golden-brown, 5 to 6 minutes total. Transfer donuts place to the baking sheet. Repeat with the remaining biscuits. You can also cook the donut holes — they will take about 3 minutes total.
  5. Brush both sides of the warm donuts with melted butter, place in the cinnamon sugar, and flip to coat both sides. Serve warm.


This article and recipe adapted from this site

Komentar

Posting Komentar

Postingan populer dari blog ini

Nantucket Christmas Cranberry Pie

Gambar
Ingredients FILLING INGREDIENTS 2 cups fresh or frozen cranberries 1/2 cup sugar 1/2 cup chopped pecans TOPPING INGREDIENTS 3/4 cup butter softened 1 cup sugar 2 eggs 1 teaspoon almond extract 1 cup all-purpose flour * * GLUTEN-FREE ALTERNATIVE 2/3 cup brown rice flour * 1/3 cup tapioca starch * Instructions Preheat the oven to 350 degrees. Combine the filling ingredients and stir to combine. Pour into a generously buttered 10" pie plate. Combine the butter and sugar in a mixing bowl and beat until smooth. Add the eggs and almond extract and beat again until fluffy. Add the flour and beat once more. Spread the thick batter over the cranberry mixture in the pan. I used a small cookie scoop to quickly dollop spoonfuls across the top of the pie. It doesn't need to look perfect. Bake for 40-50 minutes, test doneness with a tooth...
Baca selengkapnya

Cream Cheese Cranberry Bread Recipe

Gambar
Ingredients 1 c. butter softened 8 oz package cream cheese, softened 1 1/2 c. sugar 1 1/2 tsp vanilla 4 eggs 2 c. all-purpose flour 1 1/2 tsp baking powder 1/2 tsp salt 2 c. cranberries fresh or frozen 1/2 c. chopped pecans optional Instructions Preheat oven to 350 degrees. In a large mixing bowl cream together butter, cream cheese, sugar and vanilla. Add eggs, one at a time, beating well after each addition. In another bowl combine flour, baking powder and salt. Slowly mix into wet batter until combined. Fold in cranberries and nuts. One or two greased 9 in. x 5 in. loaf pans. Bake at 350 degrees for 60 minutes if using two loaf pans. If using one loaf pan bake for about 90 minutes. You can also use 4 mini loaf pans for 40 minutes. Notes There are many comments about this not baking through etc. I have retested the ...
Baca selengkapnya

Buttery Pecan Pie Bars

Gambar
Ingredients Crust: 1 1/4 cups  unsalted butter  (room temperature) 1/3 cup  granulated sugar  2  large eggs  1 teaspoon  pure vanilla extract  2 1/4 cups  all-purpose flour  1/4 teaspoon  baking powder  1/8 teaspoon  kosher salt  Topping: 1 cup  unsalted butter  1 cup  light corn syrup or maple syrup  1 1/4 cups  light brown sugar  (packed) 1/2 cup  cornstarch  4  egg yolks  1/2 cup  heavy cream  1 pound  pecans  (roasted and chopped) 1/8 teaspoon  salt  1 teaspoon  vanilla extract  Instructions Preheat the oven to 350 degrees F. Crust: Beat the butter and sugar until light and fluffy, approximately 3 minutes. Add the eggs and the vanilla and mix well. In a large bowl, sift together the flour, baking powder, and salt. Mix the dry...
Baca selengkapnya